The Yarra offers warm and intimate culinary experiences from Supper Clubs to Tapas.
We offer two distinct dining experiences at The Yarra:
Our Tapas Menu is available exclusively to inn guests and their visitors on evenings when we have guests staying with us and are not hosting a Saturday Supper Club.
Our Saturday Supper Clubs, held twice a month, are open to both inn guests and the public.
To go with our food, we have a specially crafted drinks list featuring Australian, European, and American wines, as well as local beers and non-alcoholic options.
Read on to learn more about each experience.
Saturday Supper Clubs
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Saturday Supper Clubs *
Not staying at The Yarra but hoping to join us for a meal?
Our Saturday Supper Clubs are held twice a month and are open to both inn guests and the public. Check the calendar (look for dates shaded in gray) to see upcoming events.
These intimate dinners seat up to 12 guests and feature a prix fixe menu thoughtfully prepared by Sonya, The Yarra’s owner and chef. Each menu includes meat, vegetarian, and—whenever possible—vegan options.
Supper Clubs are all about great food and meaningful conversation. A selection of drinks, including wine, beer, and non-alcoholic cocktails, is available à la carte.
The cost is $70 per person, plus gratuity.
Tapas Menu
For Inn Guests and Their Visitors
On nights when the Saturday Supper Club isn’t offered, our Tapas Menu provides a relaxed and flavorful option just for guests staying at The Yarra and their visitors
Enjoy light bites and small plates from 3:00 PM to 8:00 PM, with enough variety to create a full meal. Pair your picks with something from our drink menu for a casual, satisfying evening.
Looking for a late-night nibble? Pre-order by 7:30 PM to enjoy your tapas after 8:00 PM.
Our offerings change regularly—check back often to see what’s new!
Drinks list.
At The Yarra, we’re delighted to offer a carefully curated selection of non-alcoholic drinks, beers, and wines for you to enjoy. We do not offer a BYOB option.
